Monday, June 18, 2012

Breaking Of Bread

I really enjoy hosting dinner and cooking for my friends. It's truly meaningful to share food and drinks while you have meaningful conversations. I used to like hanging out in clubs and noisy places but things have changed and I enjoy more such simple moments.

I invited my friends Blady, Cielo and Ard to my house one evening and I cooked spaghettini with a sauce that's made of labahita con oliva that my friend Miguel cooked. It paired well with the garlic bread I got from Ti Amo. I also made mango and tomato salsa to pair with tortillas. Ard brought some wine and it was perfection. Nothing fancy but something hearty.

1 comment:

toxic disco boy said...

gusto ko rin ng ganto. yung important people lang. hahaha